GASTRONOMIC TOURISM DEVELOPMENT IN GORONTALO PROVINCE. International Interdisciplinary Conference on Sustainable Development Goals, [S. l.], v. 3, n. 1, p. 41–47, 2020. Disponível em: https://journals.ubmg.ac.id/index.php/IICSDGs/article/view/54. Acesso em: 3 apr. 2026.